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P-ISSN: 2706-9583, E-ISSN: 2706-9591
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2024, Vol. 6, Issue 2, Part B
| Title and Authors Name |
|---|
Development of Uttarakhand's homestays through triple helix and innovation workshops Int. J. Tourism Hotel Manage., 2024; 6(2): 111-119 |
Social media strategies and their impact on consumers fast food purchasing behavior: A comprehensive review Int. J. Tourism Hotel Manage., 2024; 6(2): 120-126 |
Organizational work culture and employee turnover amongst selected hotels in Kampala, Uganda Int. J. Tourism Hotel Manage., 2024; 6(2): 127-137 |
Exploring the relationship between green innovation adoption and sustainability performance in nairobi’s star-rated hotels Int. J. Tourism Hotel Manage., 2024; 6(2): 138-144 |
A study of food and beverage service practices in Indian hotel industry Int. J. Tourism Hotel Manage., 2024; 6(2): 145-147 |
The role of technology in Indian wine tourism: Impact of online booking, virtual tastings, and mobile apps Int. J. Tourism Hotel Manage., 2024; 6(2): 148-153 |
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